Rise and shine, morning never tasted so good! This gooey Nuttvia jaffle toastie is the ideal way to indulge into something sweet and tasty to start your day with. Easy to make and totally worth it!
INGREDIENTS:
- 4 slices Bread
- 1 tablespoon unsalted butter, softened
- 2 tablespoons Nuttvia
- 1 banana, sliced
METHOD:
- Lightly butter one side of each piece of bread.
- Spread the opposite sides of two pieces of bread with Nuttvia
- Place these, buttered side facing down, onto the sandwhich press or jaffle maker
- Place slices of banana on top and the other piece of bread over, buttered side facing up. Close the press and cook for 1-2 minutes, until golden.
- Carefully remove and enjoy.
Serves: 2
Prep time: 5 mins
Cooking time: 2 mins